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Coconut and chia seed yoghurt, topped with chopped mango. Vegan and made with non-gluten containing ingredients. -
Apple and ginger overnight oats, topped with toasted coconut, passion fruit pearls, pumpkin seeds and pomegranate seeds. Suitable for vegetarians. Allergens: milk, non-gluten oats -
Our famous toasted bagels, loaded with avocado, slow roasted tomatoes, coconut yoghurt, harissa, chives and crispy shallots. Suitable for vegans.
Allergens: gluten, wheat -
Toasted American bagel, filled with Forman's smoked salmon, whipped cream cheese garnished with chives & Sicilian lemon. Allergens: fish, (salmon) wheat, gluten, milk -
Creamy Greek yoghurt, honeyed granola and sweet red berries sing together in our breakfast granola pots. Suitable for vegetarians, and made using non-gluten oats. Allergens: milk, non-gluten oats -
Freshly baked pain au chocolat topped with a dusting of icing sugar. Allergens: gluten, milk, wheat -
Freshly-baked all butter croissants. Allergens: gluten, wheat, milk, egg -
Fresh fruit salad pots, with picked mint and chia seeds. Suitable for vegans and made with non-gluten containing ingredients.
